Yerba mate comes from a holly tree native to the South American Atlantic rainforest. Yerba mate leaves are naturally caffeinated, with the strength of coffee, the health benefits of tea, and the euphoria of chocolate.
Drinking yerba mate is a common social practice in Argentina, Southern Brazil, Paraguay, and Uruguay.
We believe that our organic, shade-grown yerba mate is some of the world’s highest quality. We focus on using regenerative farming and business practices when planting, harvesting, and selling our yerba mate.